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Linzer Torte

Traditional Austrian hazelnut tea cake layered with red currant jam

Serving Suggestion:

Best to be served at room temperature with lightly whipped cream. Serves approx. 8 people.

Extras

$19.00

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Did you know?

The Linzer Torte is named after the city of Linz in Austria and often eaten at Christmas. The Linzer Torte recipe is one of the oldest-known in the world.

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